Good Weekend is the premier magazine of quality journalism in the country. Every week our stories are the talking points of dinner parties throughout Sydney and Melbourne. They are stories that define the times we live in and are essential reading for those seeking to be on top of culture and debate.
Every Saturday, Good Weekend is inserted into Australia’s most well-respected newspapers, The Sydney Morning Herald and The Age – must-reads for almost 1 million Australians in two major states.
A confident leader in the inserted magazine market, Good Weekend offers a rare balance found in no other magazine; an even male/female readership and a mass-reaching vehicle with premium appeal. Delivering a dedicated, loyal and reliable reader base, Good Weekend is regularly invited into the sanctuary of the weekend, offering advertisers a unique opportunity to play a part in our readers’ weekend routine.
Good Weekend – Food and Drinks Edition
In this our annual food and drinks issue, we examine the central role food and cooking are playing in our responses to COVID-19, present our inaugural list of the 52 best wineries in Australia, feature recipes from top food writers Neil Perry, Helen Goh and Karen Martini, and columns by favourites Terry Durack, Jill Dupleix and Dani Valent, and recommend what to buy to improve your home cooking, eating and drinking life.
Introducing 52 Top Wineries
The 52 top wineries in Australia for 2020 are rated by Good Weekend drinks writer Huon Hooke and his colleagues at The Real Review, Australasia’s most widely read online wine website. Hooke, who has been writing about wine for nearly four decades, compiles the annual independently assessed list after tasting thousands of wines each year. The Real Review’s best wineries list began online in 2018 and now includes more than 300 wineries. The top 52 wineries on that list will appear in print for the first time in Good Weekend.
For more information, contact your Nine publishing sales representative. More
Good Weekend
Good Weekend is the premier magazine of quality journalism in the country. Every week our stories are the talking points of dinner parties throughout Sydney and Melbourne. They are stories that define the times we live in and are essential reading for those seeking to be on top of culture and debate.
Every Saturday, Good Weekend is inserted into Australia’s most well-respected newspapers, The Sydney Morning Herald and The Age – must-reads for almost 1 million Australians in two major states.
A confident leader in the inserted magazine market, Good Weekend offers a rare balance found in no other magazine; an even male/female readership and a mass-reaching vehicle with premium appeal. Delivering a dedicated, loyal and reliable reader base, Good Weekend is regularly invited into the sanctuary of the weekend, offering advertisers a unique opportunity to play a part in our readers’ weekend routine.
Good Weekend – Food and Drinks Edition
In this our annual food and drinks issue, we examine the central role food and cooking are playing in our responses to COVID-19, present our inaugural list of the 52 best wineries in Australia, feature recipes from top food writers Neil Perry, Helen Goh and Karen Martini, and columns by favourites Terry Durack, Jill Dupleix and Dani Valent, and recommend what to buy to improve your home cooking, eating and drinking life.
Introducing 52 Top Wineries
The 52 top wineries in Australia for 2020 are rated by Good Weekend drinks writer Huon Hooke and his colleagues at The Real Review, Australasia’s most widely read online wine website. Hooke, who has been writing about wine for nearly four decades, compiles the annual independently assessed list after tasting thousands of wines each year. The Real Review’s best wineries list began online in 2018 and now includes more than 300 wineries. The top 52 wineries on that list will appear in print for the first time in Good Weekend.
For more information, contact your Nine publishing sales representative. More
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